Pour into prepared dish. Making it for the second time tonight! https://reallifedinner.com/broccoli-chicken-casserole-egg-noodles Mandy’s Easy Cheesy Chicken Casserole Recipe. My family would go crazy for this. Thanks so much! Whew. Bring large saucepan of water to boil on high heat. So this week, I’m all about the easy dinners. Made this tonight and it was very tasty. Spaghetti Chicken Casserole ... Easy Cheesy Tuna Noodle Casserole Rating: Unrated 12 This is the best tuna noodle casserole! I looked at other recipes similar to this one but I liked the added flavor you put into it. Get an ad-free ebook of my most popular recipes, plus be the FIRST to know about new things coming to the site! Thank you for sharing. I will make this again and I will post a pic on Pinterest. For those of us who had to actually cook all that fantastic food… it’s also a LOT of work. The creamy chicken mixture is topped with a buttery crushed crackers and poppy seeds, making this casserole totally impossible to resist. I keep a can or two of them in my pantry at all times, because when my kids are being picky, I can sprinkle some of the onions on top… and voila! Used 1-1/2 cup of heavy cream because that’s what I had on hand and 1/2 cup of whole milk to thin out the 2 cans of soup. I believe that gourmet meals should be something we can ALL enjoy. Meanwhile, in a large skillet or Dutch oven, sauté carrots, celery, onion and garlic in 1 tablespoon of … Cover dish with foil and bake for 30 minutes, until hot and bubbly. Stir in crumbled crackers. Nothing against those recipes, but I wanted some big, bold flavors here! Finally, add the milk and spaghetti pasta (if you don't have "pot size" cut spaghetti, just break up … The next time you want an incredibly easy weeknight dinner, give this loaded cheesy chicken noodle casserole a try! Such a great dinner idea! I’d recommend draining off some of the bacon fat – my onions and mushrooms were super greasy. cremini or baby portobello mushrooms, chopped, (leftover chicken or a rotisserie chicken is great for this), extra wide egg noodles, cooked 1 minute shy of al dente and drained. Whisk or stir until smooth. I will definitely make this again! I wanted my son and daughter-in-law and their family and my daughter and son-in law and their family to try it. In a skillet, cook diced bacon over MED heat until golden and crispy. Remove from oven and let cool slightly before serving. But everything else remained the same. In a large, tall-sided saucepan, melt the butter over medium heat. Shredded chicken, veggies, bacon, plenty of cheese, a rich creamy sauce, and a crunchy onion topping… hungry yet? Stirring frequently, add garlic and red pepper flakes, cook for two minutes more. You will have to extrapolate that multiplication to any amounts listed in the instructions. Preheat oven to 350 °F. Made it with Turkey also. I want to read comments on a tried recipe please. A great way to use up the rotisserie chicken we had left! Casserole can be assembled the day before, cooled completely, covered and refrigerated overnight. Absolutely delicious! Made this last night and it was delicious! Preheat oven to 400 degrees F. Spray a 9 x 13" casserole dish with cooking spray. So I needed to modify this recipe. Add noodles and chicken; cook 8 min. Even my picky soon-to-be 3 year old loved it! I used smoked guyere and gouda cheese and topped with extra sharp cheddar. My family loved it too! tablespoons lemon juice 2 cups cubed cooked chicken 1 small onion, chopped 1/4 cup chopped green pepper 1/4 cup chopped sweet red pepper 1 cup shredded Monterey Jack Would it be worth it? French’s Crispy Fried Onions are made with real onions for great flavor and crunch, and make a fabulous topping for casseroles, mashed potatoes, burgers or salads! I’m drooling already. To large mixing bowl, add cream of chicken soup, sour cream, half and half, salt, black pepper and garlic powder. Your email address will not be published. https://tastesbetterfromscratch.com/chicken-noodle-casserole I would call this comfort food to the max! Uncover, top with crispy fried onions, and … It was fantastic and I can definitely use it in my meal rotation! My family and friends always request it! This looks SO good- definitely gonna be a new family favorite! Ingredients 2 cups cooked and shredded chicken 4 cups (approximately 2 cups uncooked cooked and drained) egg One was eaten the next day, but I FROZE the other one (I just left off the cheese and fried onions) as I wasn’t going to see my daughter for about a week. I’ve never tried to freeze it… we usually either eat it right away or refrigerate it overnight as directed in the recipe notes section. https://thepennywisemama.com/cheesy-chicken-noodle-casserole Do you use condensed cream of chicken soup? Pour mixture into a prepared baking dish. NO bacon,onions or mushrooms! Don’t get me wrong, I LOVE Thanksgiving… the food, spending time with family, the time off of work.. it’s all amazing! Even my picky kiddos eat this casserole (they just pick out the mushrooms… maybe one day they’ll learn to love them lol), which makes this a major winner in my house. Combine the bacon, cheese, cream of chicken soup, sour cream, milk, salt and pepper in a large … https://indianeskitchen.com/2020/11/08/cheesy-chicken-noodle-casserole I leave out the bacon though. I didn’t have the frozen peas but it was still fabulous. Make it exactly as is! Pour into prepared dish. https://www.myrecipes.com/recipe/mandys-easy-chicken-casserole My 2 1/2 yr old grandson said ‘no, no, no’ for about 10 min, but when I walked away, he started eating it, and scarfed down the whole bowl! This would be great as a turkey leftover casserole, Thanksgiving will be here before you know it! Made this last night and it was a huge hit. Creamy chicken and noodle casserole topped with crushed crackers. Mix well and put into a 2 quart casserole dish. That onion topping really takes this to a new level! I won’t even have onions in my home, they’re that nasty. It’s now my go to chicken with noodles recipe. No long involved meals, no long prep times, no 5 pans to wash, etc. In a mixing bowl, combine chicken, noodles, sour cream, soup and cheeses. Did not change one thing I like to make new dishes as recipe states. Definitely good comfort food during the fall and winter months. Will definitely add to my weekly rotation! Mix together cracker crumbs and margarine; sprinkle over top. It is chock full of chicken and broccoli, cheese, and just enough pasta to pull it all together! Those are both things myself or my family won’t eat. Add shredded chicken, 2/3 of the cooked bacon, frozen peas, 2 oz of the French's crispy fried onions, most of the shredded cheeses (reserving a few Tablespoons of each type), and cooked egg noodles. Combine chicken, sour cream and noodles into cheese mixture. Thank you! . And don’t forget the best part, the French’s Crispy Fried Onions, they’re the crunch your family will love!! I couldn’t wait for next day lunch leftovers. Set aside. That’s why I wanted to share with you all my favorite family-pleasing (and easy) Loaded Cheesy Chicken Noodle Casserole! A 5 of 5 star! Remove foil, add remaining 2 oz French's crispy fried onions in an even layer, and bake an additional 5-7 minutes, until onions are lightly golden brown. Sign up to receive weekly recipes from the Queen of Southern Cooking, New Year's Day Pressure Cooker Black Eyed Peas, 4 cups (approximately 2 cups uncooked cooked and drained) egg noodles. Uncover and add remaining mozzarella cheese and bake 10 minutes … My family would devour this in just about 5 minutes. Hi Lisa Unfortunately a lot of people don’t think to come back and leave comments :/. So I added things like plenty of crispy bacon, garlic, sautéed mushrooms, and plenty of cheese! I thought this recipe was delicious, but I did have some in my family that complained. Bake for … Work most of us love, but work nonetheless! Thanks for the recipe!! Used 2 cans of cream of chicken because we like our casserole’s saucey. My family gobbled it up. My other 2 children ate it, and told me they thought it was ok. My husband said he thought it was really good, but he doesn’t care for bacon in casseroles. Stir until the noodles are coated with mixture. This is the epitome of comfort food! Slowly add the milk and 2 cups of cheese. Chicken Broccoli Casserole is super easy, super cheesy and there’s no canned condensed soup need either!. They defrosted it at room temp. Now that you're here, stay a bit, browse a few recipes, and let's get cookin'! Sprinkle casserole with minced parsley if desired and serve hot. 2 cups cubed cooked chicken breast (you can use rotisserie chicken or canned chicken or leftover chicken breast) For topping: 10 buttery crackers crushed into crumbs; Instructions. Such a great idea! https://www.tasteofhome.com/collection/noodle-casserole-recipes Really good. Stir in the flour and cook until the flour is absorbed. I added about 3/4 cup of milk because I was short on heavy cream, which I used instead of half and half. this was so good. I’m making this ASAP! Preheat oven to 350 F degrees. I’ve seen a couple other chicken noodle casserole recipes, and they tend to stay pretty close to the traditional chicken noodle soup flavors. Like I said super picky! Make the recipe first, then comment ? In … Yes you can freeze this recipe. Very good flavor and easy to make. Cook, stirring frequently, until the chicken is cooked. Made this recipe for dinner tonight and it turned out great! I received compensation to write this post through the #RealFlavorsHaveCrunch program. In a mixing bowl, combine chicken, noodles, sour cream, soup and cheeses. I added an extra can of cream of chicken and left out the bacon and mushrooms. I will definitely make again. Bake the casserole for 30 minutes, or until cheese is melted and sauce is bubbling. I can buy that cheaper than raw chicken. Top casserole … Perfect for a super chilly Sunday supper. https://www.southernliving.com/dish/casserole/9x13-chicken-recipes I have a super picky eater js ! Remove with a … I think I’ll add more cheese next time during the last step. Spray a 9x13" baking dish with non-stick cooking spray and set aside. I reduce the recipe by half, I used chicken tenders cooked in the Air Fryer. I also used a can of cheddar cheese soup instead of cream of chicken to add more cheese flavor. This post was brought to you by the makers of French’s®. They magically love the meal! Thanks! My son-in-law can’t wait to have it again. No modifications made. Everything about this casserole is right on money! Thoughts on no onions or mushrooms? added the cheese and onions and then baked according to the recipe and it came out perfect. Added even more flavor. I’ve never tested this recipe other than as written, but I think it should be fine without them. I’ve gone on a binge of cooking casseroles from this site, and my wife decided this is her favorite. I was craving a comfort food casserole. Combine cooked noodles, chicken, soup, butter, sour cream, pepper and 3/4 cup of mozzarella cheese. I added chopped leeks and tricolor sweet peppers to the veggie mixture and added smoked paprika. By Dawne. Add the onion, sauté until near translucent. I also used herb baked chicken from my store’s deli. All opinions expressed are my own. Make this, you can’t go wrong! https://www.julieseatsandtreats.com/cheesy-chicken-noodle-casserole I will probably make this again as it is quick and delicious. Other than that, I stuck to the called for ingredients, and it was absolutely delicious!! Thanks for sharing the recipe, I really like and would love to try it. This casserole is perfect for those busy weeknights and just as good the next day at work! Oh.my.goodness…. I made this exactly as written and everyone loved it. Made this the other night Remove with a slotted spoon to a paper towel lined plate, reserving the drippings. Top with remaining cheeses and remaining bacon. This was very creamy and tasty.. picky one liked his portion and ate everything. This chicken noodle casserole is made with cooked, shredded chicken, so you have a few options here. Once the cheese is melted add salt and pepper to taste. While the noodles are cooking, add the cubed chicken to a large skillet along with the oil over medium heat. Exactly what i was hoping for. This looks absolutely delicious! I added more Bacon Milk and Cheese Made this for dinner tonight, and it was a big hit! So, overall, if ur wondering if u should make this, I would say at least over half ur family will like it and eat it. I agree! I make this casserole with plenty of French’s Crispy Fried Onions, which are a staple in our household. Oh, I made no changes to the recipe. This will be a keeper in our dinner rotation. Not only because we all love the casserole, but because we all absolutely LOVE the topping. This easy cheesy chicken casserole is guaranteed to be a hit at pot luck dinners and family meals. or until … For the casserole, cook noodles in boiling, salted water for 1-2 minutes. The house smelled wonderful while it was in the oven,  Thank you! rinse with cold water and … Gently stir to combine well, then transfer to prepared baking dish. Before baking, let dish sit at room temperature for 30 minutes, then bake at 350 F degrees for 30-40 minutes (covered), remove cover, add 2 oz French's crispy fried onions and bake 5-7 minutes. I wish people would comment after they make a recipe instead of saying “Oh this looks good”. Required fields are marked *. Grease 9 x13 inch baking dish. In the instructions, if I say “use 4 cups of cheese”, you will have to realize that since you doubled it, you use 8 cups, not 4. Who doesn't love free stuff? Melt butter in a small saucepan, and remove from heat. Bake.. Cover and bake for 25 minutes. Will go in my rotation for dinners! https://www.campbells.com/recipes/hearty-chicken-noodle-casserole Good comfort food! Yes, I actually made this and it’s terrific! I also added a can of cream of mushroom soup, because I thought it looked a little dry. So, she picked them out. In a skillet, cook diced bacon over MED heat until golden and crispy. Remove with slotted spoon to a large mixing bowl. I'm Amanda... a wife, mother of two rambunctious kiddos, photography nerd, and bacon lover! Okay I made this for supper tonight. Cover and cook on low for 5-6 hours or high for 2.5-3 hours, stirring occasionally It will be shared and made many times in the future! Or they come on after they have changed 10 things about the recipe and say how good it is! I so agree with you! Season the … This really hit the mark! Wonderful as leftovers topped with melted cheese! When I am reviewing a recipe I want to hear from people who have actually made the recipe. 8 oz of cremini mushrooms because I didn’t want to split up a package of mushrooms. I have made this many times and my family loved it! Add diced onion and chopped mushrooms to bacon drippings and cook over MED HIGH heat, stirring occasionally, until softened and lightly golden, about 5 minutes. I think we all need a collective sigh after the holidays right? I used frozen broccoli, instead of peas, and I didn’t have half & half, so I used skim milk. Your email address will not be published. For example: if an ingredient calls for 4 cups, and you doubled the recipe, it will automatically change to 8 cups. so I divided it into 2 8″ pans. Excellent and enjoyed by everyone, although I only added sharp chedder cheese, as that is all I had! Excellent flavors and textures. I even had to put the Frenches onions on half. Delish! 5 stars for this recipe because I like it <3. Bake covered at 350 degrees for 30 minutes. Made this tonight. My youngest hates bacon and mushrooms. Reserve 1 cup of cheese for casserole topping. This is how you learn the pros and cons about the recipe or what changes others have made that may help you if your pantry is short on ingredients. This chicken noodle casserole is so hearty and perfect for a family meal! Came out exactly as pictured. Hubby ate 4 helpings! 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New level go wrong for example: if an ingredient calls for 4 cups, and remove oven! Season the … Bring large saucepan of water to boil on high heat noodles recipe 4,! Thank you of chicken to add more cheese next time during the fall and winter months leave comments /. Used herb baked chicken from my store ’ s now my go to with...