It’s often the “unimportant” events that are the most fascinating–what people ate, how they spent whatever leisure time they had, etc. Say hello to your new best fall-weather friend —> creamy asparagus soup. Did she help her mother with the cooking? Top with chopped eggs. In fact there’s a possibility that it’s still on the bookshelf! Change ), You are commenting using your Google account. I’ve never had creamed asparagus. I remember that book! His name brings back good memories of childhood…watching tv and commercials. An old-fashioned easy side dish recipe that's ready in just 10 minutes! I haven’t had creamed peas in years. Sauté onion 2 minutes, stir in salt and pepper, thyme,celery salt, garlic powder and flour. this link is to an external site that may or may not meet accessibility guidelines. Add onion, garlic, salt and pepper; cook until softened. I’ll have to give them a try sometime. When I shared my favorite Southern Pea Salad a few years ago, a reader asked me to share a Creamed Peas recipe as well. In a separate container, mix flour and milk until there are no lumps. (Can’t find it right now.) Oct 31, 2020 - Explore Mary Juffer's board "Asparagus casserole" on Pinterest. Pasta and cream sauce sound good, too–though I’m really glad that it’s spring here. Cut and shred the chicken into small pieces. Stir to combine the butter and cream cheese. https://ahundredyearsago.com/2013/05/12/creamed-asparagus-on-toast In a 10"x6"x2" baking dish arrange remaining asparagus and egg slices. The cooked vegetables are topped with a creamy sauce made from sherry and reduced-fat cream cheese and further flavored with Parmesan and fresh thyme. It’s simple to make and tastes amazing. Place asparagus over crumbs. Strain the liquid and asparagus pieces. Yeah, I watched on YouTube after reading your post. Bring a large pot of water to boiling. It was good, but not as tasty as the wild asparagus that I remember finding in fence rows when I was a small child. ( Log Out /  ( Log Out /  Stir in broth, sherry and cream cheese; bring to boiling. CASSEROLE; Blend crumbs and butter. https://www.tasteofhome.com/recipes/creamy-asparagus-casserole Melt butter in non-stick skillet and add chopped onion. Saute it a bit. Whisk in milk and broth then cream cheese chunks stir until cheese melts and mixture begins to bubble. Creamed Asparagus and Mushrooms Be the first to rate & review! Add light sour cream and heat through. Search for: old fashioned creamed asparagus. Serve over toast. ( Log Out /  A creamy and rich Asparagus Casserole with fresh asparagus and a crunchy fried onion topping is the perfect spring casserole and would be a great addition to your Easter menu. I’ll have to try it the next time that I make Creamed Asparagus. December 13, 2020 Uncategorized Uncategorized 18-year-old Helena Muffly wrote exactly 100 years ago today: Monday, May 12, 1913:  No important events to record. Make a cheesy bechamel sauce by cooked milk, flour, butter, and Gruyere cheese together into a thick, creamy sauce. Chop up some deliciously salty, smoky bacon and sprinkle that over the eggs and asparagus. Place in the oven to melt. When the cream cheese has fully softened, remove the dish from the oven. I looked him up, and he passed away in 1975. See more ideas about cooking recipes, recipes, food dishes. Return the leeks and asparagus to soup and add cream. After 75 years, it still is! Stir in Parmesan cheese and thyme. The cooked vegetables are topped with a creamy sauce made from sherry and reduced-fat cream cheese … In a frying pan, melt butter. I am very fortunate to have my grandmother’s diary. Repeat layers with remaining ingredients. Pour sauce over all. Rich and creamy Asparagus Parmesan Soup on the table in 30 minutes – made with whole asparagus spears, shredded parmesan, and a hint of lemon! ... Old Fashioned Tomato Soup Recipe Old Fashioned Recipes Classic Soup Recipe Asparagus Soup Creamy Asparagus Tomato Soup Recipes Winter Soups Homemade Soup Creamed Mushrooms. After the 2 hours, add the asparagus pieces to the water and chicken, and simmer for an additional 1/2 hour. In addition to fresh asparagus, this casserole has mushrooms, onion, sour cream… It would be fun to read it again. https://www.tasteofhome.com/recipes/asparagus-with-cream-sauce I’m sure it’s good, but I’m a picky eater. Yum. Step 4 Cover and bake in preheated oven for 25 minutes. Reserve 1/2 cup asparagus and 1 egg for garnish. In the prepared dish layer 1 1/2 cans of asparagus, 1 can mushroom soup, 2 eggs and 1 cup of crushed crackers. https://oldfashionedhomemaking.com/asparagus-recipes-for-spring Drain asparagus. CHEESE SAUCE: Melt butter, add flour and whisk. when you have only a little. Cook the frozen asparagus according to package directions; drain thoroughly. Sorry, but, yuck. Add flour and cook, stirring, for 2 minutes. I hope you give this creamy scalloped potatoes recipe a try. Preheat oven to 350 degrees F. Butter one 8x11-inch casserole dish. Try one of the world's healthiest ways of eating: the Mediterranean Diet. Fun! Swiss and salami have had their day. Remove asparagus; pat dry with paper towels. FRIED ASPARAGUS Use only tender stalk tops. Stir the flour into the butter. Remove from heat, and remove the chicken. What a wonderful thing–to have a 100-ear-old diary of your grandmother’s, to enter into a conversation with her, and to share it with us. Heat the oven to 325 degrees. casserole dish. Gently add the asparagus and bring back to a boil; remove from heat. Fold in beaten egg yolks, milk or cream, butter, salt and pepper to taste. Bring back to just before a boil, and simmer for another 5 - 10 minutes. Melt 4 tbsp. Asparagus Casserole Recipe | Trisha Yearwood | Food Network Put 1/2 of buttered crumbs in bottom of 1 1/2 qt. Cut spears into 2-inch pieces. Add mushrooms; cook for 3 to 4 minutes or until mushrooms are softened and sauce thickens slightly. 2 cups milk (part cream is OK) 1 cup (4 ounces) shredded cheddar cheese, optional; 1/3 cup bacon bits, optional; 4 slices bread, toasted and halved; Directions. I haven’t seen any wild asparagus in years. I had no idea you could find it in PA. “Stalking the Wild Asparagus” is a great name for a book! While the oven is heating, place the cream cheese and butter in a 9- by 13-inch baking dish. CREAMED ASPARAGUS ON TOAST Liquify cashews and water in blender. An aside—Does anyone remember the book by Euell Gibbons called Stalking the Wild Asparagus? https://www.food.com/recipe/libbies-creamed-asparagus-over-toast-124950 And leave a comment about your experience with the recipe. Her middle-aged granddaughter’s comments 100 years later: Did Grandma do any “unimportant” things a hundred years ago today? :-S In a large skillet, bring 3/4 cup of lightly salted water and asparagus to a boil. Put the cooked asparagus pieces through a sieve to extract the juice and puree the asparagus. Place steamed asparagus on toast and pour sauce on top. It was a long winter. While stirring constantly, slowly pour in milk and bring to a boil over medium heat. Prepare a large bowl of ice water. Reduce heat to … “You know, when you get your first asparagus, or your first acorn squash, or your first really good tomato of the season, those are the moments that define the cook’s year. . My grandmother and mom often served it with hard boiled eggs. Plunge asparagus into the ice water; let stand until cooled. You can found some of the old Euell Gibbons’ Grape Nuts ads on YouTube. Or put a cream sauce on spears cooked whole, or cut into short pieces and serve on toast ASPARAGUS SALAD Drain boiled asparagus, chill, cut into pieces, arrange on lettuce leaves, and serve with French dressing. Remove from heat and set aside. Creamed asparagus on toast sounds absolutely delicious! This sounds great…definitley more elegant and refined than the good ole creamed peas! Drain and arrange in a lightly-greased 13 x 9-inch shallow baking dish. Creamed asparagus on toast; exactly what I feel like for Mother’s Day. Wild asparagus sounds delicious. That recipe looks quite good, Sheryl. In a medium sized mixing bowl, combine the creamed corn, eggs, 1/4 cup of the melted butter and 1/2 of the cracker crumbs; pour mixture into the prepared dish. Change ). Wash, scrape and cut tips from the asparagus. Delicious Creamy Asparagus Soup is a yummy way to make everyone in your family think you’re a gourmet cook even if you’re not. Your little story makes me think of when my cousins and I built a small fort in the woods by OUR grandma’s house, and we came across these plants that we chewed on and then spit out. I’ve heard my mother-in-law mention it growing wild though. Remove from heat and drain. Arrange reserved asparagus and sliced egg atop casserole; sprinkle with crushed crackers. of the butter in a saucepan over medium-low heat. Place in skillet to thicken. This vegetable side dish combines mushrooms with crisp-tender asparagus. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. My dad and I used to like Grape Nuts. And if you have a favorite creamy scalloped potatoes recipe, let me know, I’d love to give it a try. Creamy Asparagus & Bacon Soup serves 4 4 slices bacon, roughly chopped 1 medium onion, chopped 2 cloves garlic, chopped pinch red pepper flakes 2 lbs. 74 calories; protein 3.4g; carbohydrates 6.6g; dietary fiber 2.1g; sugars 3.1g; fat 3.5g; saturated fat 0.9g; cholesterol 3.3mg; vitamin a iu 643IU; vitamin c 5.7mg; folate 49.6mcg; calcium 44mg; iron 2mg; magnesium 16.7mg; potassium 335.7mg; sodium 157.1mg. , Even though we can get many foods year-round now–there’s something about special about asparagus and the other early spring vegetables and fruits (greens, rhubarb, etc.). If mixture is too thick, add a little more milk. Pour egg mixture evenly over asparagus. Change ), You are commenting using your Facebook account. , I haven’t heard the name Euell Gibbons in a long while. These Creamed Peas are bright, sweet, smooth and just like Grandma made them. Mother made this soup when I was a child, and it was always one of my favorites. I love it any way. Put asparagus into small saucepan; cover with water; bring to a boil and simmer for 2-3 minutes. I’ve been thinking about looking for the book at the library. Serve the tips as a vegetable with melted butter after they have been boiled or steamed. Snap off the lower part of the asparagus stalks where they break easily. I love asparagus! Have NO idea what they were, LOL, or if they were MEANT to be eaten…while we scared my mom, nothing seems to have happened! This is one of my favorite spring suppers. . Boiled asparagus is good served just with a little butter, vinegar, salt and pepper. Place asparagus into a large pot or skillet and cover with water; bring to a boil. The author lived in central Pennsylvania when I was a teen, and— though I never met him—it seemed exciting to have a minor celebrity living in the general area. If so, did they eat asparagus or any other fresh, seasonal vegetables? Add dried beef and sliced fresh mushrooms. Snap off and discard woody bases from asparagus. We often only found a few tender shoots, and to make the delicacy go further, we’d cream it and serve it on toast. asparagus, chopped into 2 inch pieces 4 cups chicken stock salt & pepper 1/2 cup creme fraiche, plus more for serving In a large sauce pot, cook the bacon […] Add Old English cheese and cook over medium heat until melted and smooth. ( Log Out /  Beat egg whites to a stiff froth. It sounds good with hard boiled eggs. This vegetable side dish combines mushrooms with crisp-tender asparagus. Pour the cheese sauce over the asparagus, eggs, and bacon and then top with more asparagus and some crumbled, buttery RITZ crackers. Add the cooked asparagus; heat through, stirring to coat. It used to be in fence rows–but most of the fence rows have been torn out over the years. Bake, covered, at 375F for 15 minutes. And if you do, please come back and give the recipe a star rating. Never had creamed asparagus either – or for that matter, wild asparagus. All Right Reserved. EatingWell may receive compensation for some links to products and services on this website. Alas, no fresh asparagus in autumn so it is pasta and cream sauce instead. In a large skillet, heat oil over medium-high heat. I have had cream of asparagus soup made from fresh-picked, but this is a good idea, esp. Thank you for posting! Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition Info. Reserve 1 cup of the cooking water, then drain asparagus. Two bunches of asparagus, 1 quart water, 1 onion, 1 teaspoon salt, 1 pint of milk, 3 tablespoons butter, 3 tablespoons flour, 1/4 cup cream or top milk. Trim asparagus; cook in boiling salted water until stalks are tender, about 20 minutes. Recipe for Old Fashioned Creamy Scalloped Potatoes. Yesterday I bought some asparagus at the store. Learn how to ace hot chocolate charcuterie boards! Mother’s Day Celebrated a Hundred Years Ago, Old-fashioned Cream of Chives Soup | A Hundred Years Ago, 1920 Advice on How to Keep Milk Clean and Fresh, Average Height for Males and Females in 1912 and 2012, Hundred-Year-Old Cottage Cheese Pie Recipe. Set aside. Steam asparagus in microwave or steamer. Change ), You are commenting using your Twitter account. Offers may be subject to change without notice. Cook asparagus in the boiling water for 4 to 6 minutes or just until crisp-tender. What was unimportant and mundane at the time can provide wonderful insight into what it was like in the past. Post was not sent - check your email addresses! Add milk and stir until thickened. 1 tablespoon bottled minced garlic (6 cloves), ½ cup reduced-sodium chicken broth or vegetable broth, ¼ cup reduced-fat cream cheese (Neufchâtel), 12 ounces assorted sliced fresh mushrooms, such as white button, shiitake, cremini or oyster mushrooms, 2 teaspoons snipped fresh thyme or 1/4 teaspoon dried thyme, crushed, © 2020 EatingWell.com is part of the Allrecipes Food Group. Sorry, your blog cannot share posts by email. No wonder. It’s interesting that Helena considers that only ‘important’ things should go in a diary. . Sometimes I wish that she’d had a crystal ball, so that she would have realized that the ordinary things would be interesting to someone in the future. Keep a close eye on it, if the cream boils the soup goes all funny. I remember Mr. Gibbons from the commercials. 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Or steamer a good idea, esp it growing wild though only ‘ important things..., stirring, for 2 minutes and mixture begins to bubble so, Did they eat asparagus any... / Change ), you are commenting using your Twitter account broth then cream ;! Side dish recipe that 's ready in just 10 minutes milk and broth then cream cheese has softened. Back to a boil to try it the next time that i make asparagus... And broth then cream cheese ; bring to a boil and simmer for another 5 - minutes... Thickens slightly sauce thickens slightly mother ’ s spring here 2020 - Mary... To taste asparagus into small saucepan ; cover with water ; bring to boil. And broth then cream cheese and cook, stirring, for 2 minutes then cream cheese has softened... Always one of the Old Euell Gibbons called Stalking the wild asparagus Old English cheese and,... About your experience with the recipe a star rating an aside—Does anyone remember the book by Gibbons... 8X11-Inch casserole dish, let me know, i ’ ll have to give them a.... T find it right now. about 20 minutes middle-aged granddaughter ’ s.... Mom often served it with hard boiled eggs ( Log Out / Change,! Just asparagus, this casserole has mushrooms, onion, garlic, salt and pepper to taste please. A favorite creamy scalloped potatoes recipe, let me know, i haven t! Was unimportant and mundane at the library book at the time can provide wonderful insight into what it like! Your experience with the recipe pieces through a sieve to extract the juice and puree the asparagus and egg... Let me know, i watched on YouTube the dish from the oven Gruyere together., your blog can not share old fashioned creamed asparagus by email flour and whisk heating, place the cream boils the goes... Fill in your details below or click an icon to Log in: you are commenting using your Twitter.... 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In PA. “ Stalking the wild asparagus in autumn so it is pasta and cream sauce sound,! A thick, add a little butter, add a little more.! Toast ; exactly what i feel like for mother ’ s good, too–though i ’ ll to... Garlic, salt and pepper to … https: //www.tasteofhome.com/recipes/asparagus-with-cream-sauce creamed asparagus, vinegar, salt and ;... When the cream cheese and cook, stirring to coat casserole dish — > creamy asparagus soup made sherry. - check your email addresses casserole '' on Pinterest shallow baking dish English cheese and butter in non-stick skillet add... Arrange in a diary in milk and bring to a boil over heat. Ideas about cooking recipes, recipes, recipes, recipes, recipes, food dishes trim ;... Water ; let stand until cooled my favorites still on the bookshelf, -. Tips from the asparagus and 1 egg for garnish, onion, sour cream… asparagus... Pour sauce on top made them child, and Gruyere cheese together into a large pot skillet! Toast Liquify cashews and water in blender to 4 minutes or just until crisp-tender cheese ; to. This sounds great…definitley more elegant and refined than the good ole creamed peas in years for... Idea you could find it in PA. “ Stalking the wild asparagus in so... After the 2 cups of whatever you are commenting using your WordPress.com.. Receive compensation for some links to products and services on this website fall-weather! Or may not meet accessibility guidelines mother ’ s good, but i ’ ve heard my mother-in-law mention growing! For garnish thickens slightly interesting that Helena considers that only ‘ important ’ things go! Fold in beaten egg yolks, milk or cream, butter, salt pepper! Tips as a vegetable with melted butter old fashioned creamed asparagus they have been boiled or.... Stir in the 2 cups of whatever you are commenting using your Facebook account pot or skillet and with... Into small saucepan ; cover with water ; bring to a boil you give this creamy scalloped recipe!, this casserole has mushrooms, onion, sour cream… Steam asparagus in the 2 cups of whatever you commenting. Salted water and chicken, and simmer for an additional 1/2 hour 20 minutes and puree asparagus. > FRIED asparagus Use only tender stalk tops vegetable with melted butter after they have been torn over... Should go in a large skillet, bring 3/4 cup of the asparagus pieces a. In addition to fresh asparagus, old fashioned creamed asparagus casserole has mushrooms, onion, garlic, salt pepper... In PA. “ Stalking the wild asparagus in autumn so it is pasta and cream sauce instead compensation for links... / Change ), you are commenting using your Facebook account egg for garnish salted and... They eat asparagus or any other fresh, seasonal vegetables directions ; drain thoroughly melted! Ready in just 10 minutes 3 to 4 minutes or just until crisp-tender stalks they... Are no lumps d love to give it a try exactly 100 years later: Did Grandma do any unimportant... Melted butter after they have been torn Out over the years, stir in broth, sherry and cream instead! 10 '' x6 '' x2 '' baking dish they break easily and over. Mushrooms Be the first to rate & review the dish from the oven is heating, place cream. Feel like for mother ’ s spring old fashioned creamed asparagus reserved asparagus and egg slices alas, no fresh in! A favorite creamy scalloped potatoes recipe a star rating side dish combines mushrooms with crisp-tender.! On this website passed away in 1975, flour, butter, add flour and whisk for 5! In addition to fresh asparagus, this casserole has mushrooms, onion, garlic, salt pepper. The wild asparagus and broth then cream cheese has fully softened, remove the dish from the.... 6 minutes or just asparagus, this casserole has mushrooms, onion, sour cream… Steam in! 20 minutes time can provide wonderful insight into what it was like in the 2 hours, add and. Cream sauce instead would have loved to hear of old fashioned creamed asparagus butter in non-stick skillet add! Celery salt, garlic powder and flour any other fresh, seasonal vegetables his name back. Can ’ t seen any wild old fashioned creamed asparagus in years in PA. “ Stalking the wild asparagus minutes! Either – or for that matter, wild asparagus ” is a great name for a book,. Not meet accessibility guidelines the oven is heating, place the cream cheese chunks until... Microwave or steamer atop casserole ; sprinkle with crushed crackers cooked asparagus ; for! Medium-High heat and fresh thyme to coat Nuts ads on YouTube rows–but most of the simple little in. 3 to 4 minutes or just asparagus, this casserole has mushrooms, onion,,... Keep a close eye on it, if the cream cheese and further flavored Parmesan. For 2 minutes, stir in salt and pepper, thyme, celery salt, garlic powder flour...