Covers unattended or undermanned kitchen stations usually the grill and fry areas. Clean work areas, equipment, utensils, dishes, and silverware all too sanitary standards. by Scott Miller Last updated Aug. 14, 2020. The first step is using the above guidelines to write an effective prep cook job description. Clean, prep and wash dishware, silverware, glassware, pots and pans. Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines. All rights reserved. Maintains all station cleanliness, sanitation and hygiene guidelines in the kitchen. Designated to ensure all food storage guidelines in the walk-in units, stock room and shelving tiers are accurately met. prep cook 10/2013 to Current Kentucky Fried Chicken Maryville, TN. Central High School Prep Cook Job Description For Resume. Looking for cover letter ideas? Clean flatware, utensils & appliances w/proper sanitization techniques. This saves a cookie "__cfduid" to apply security settings on a per-client basis. Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Cleaned and sliced all vegetable items for garnishing, main dishes and appetizers. Read more about us here . Keep up to date on proper food handling, food preparation, and sanitation. This is an entry-level job where you can work your way up to a chef. Prepare food and set up stations according to Kitchen guidelines. Our free resume builder automatically generates job description bullet points and formats them into a beautiful resume. Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils, scrub pots and pans, stock and maintain supplies and equipment, Perform cleaning duties such as mopping and removing trash; transport and store clean service ware. During my career, I have found certain patterns that make a resume successful, and I’m sharing all my insights in the samples that you can find on ResumeOK. Prepare food as assigned by the chef or lead cook, Store all food in refrigerated boxes including covers, labels and dates using the proper containers to protect against waste and spoilage, Food preparation such as breads, salads, and pastries, Set up buffet style banquets for catering, Practiced proper food storage routine daily, Prepared Gourment pizza, salad, sandwhichs, Accurately prepared orders during daily needs, Followed the established formulas and recipes according to instruction, Stocked and maintained designated food station(s), Visually inspected all food sent from the kitchen. Allan’s tasteful resume objective ends with his goal which is eventually become the Head Chef of the restaurant. Prep Cook Job Description Working in restaurants and other facilities that offer food service, such as schools and hospitals, Prep Cooks are kitchen helpers who perform a wide variety of tasks, ranging from preparing ingredients and basic cooking to cleaning kitchen surfaces and mopping floors. Measured and recorded storage temperatures for frozen, cold, and hot items. If you’re making stews, the vegetables must be cut thick enough to maintain its texture after the slow cooking process. Duties included on sample resumes of Prep Cooks include preparing meat for cooking by slicing and cutting it appropriately; routinely cleaning work areas, glassware and silverware throughout each shift; and managing closing duties, including restocking items. Prep Cook responsibilities include: Following the prep list created by chefs to plan duties; Labeling and stocking all ingredients on shelves so they can be organized and easily accessible; Measuring ingredients and seasonings to be used in cooking; Job brief Summary of Position: Cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. See our sample Prep Cook Cover Letter. When the Head Chef gets to Allan’s work experience, it will highlight the fact that he has worked in restaurants with three different types of cuisine: American BBQ, Chinese and French. Maintained salad station, slice ingredients for prep, clean & shut down grill daily. Received delivery of food, beverages and packaging items in the restaurant. His/her job description involves various kitchen tasks like general cleaning, dish washing, and storing of food and other items in their proper positions. Design elements should improve the general flow of your resume, leading the reader to your key skills and qualifications for a prep cook job. Clean and sanitized work areas, equipment, utensils, dishes and silverware. Assists in preparatory tasks, such as cutting fish and cooking rice and miso soup. The Prep Cook performs basic cooking duties, monitors stock … Inspected quality of all ingredients prior to use. What could be incorrect? Pounds chicken breast fillets to be used for chicken sandwich and porkloin for schnitzel. (adsbygoogle = window.adsbygoogle || []).push({}); In the food retail business, it is about what you can bring to the kitchen that counts the most. Cleaned and sanitized work areas, equipment and dishes. Prepared large volume meals for Corporate events, university, caterers and Fresh Direct. Turn or stir foods to ensure even cooking. Do you need the best Prep Cook resume? In addition, for the Dishwashing part of the job, your responsibilities include Again, most likely it would be either the Head Chef or Restaurant Manager who will be reviewing your resume. Work as an integral part of the kitchen staff to produce quality food dishes for customers. Stored food in designated containers and storage areas to prevent spoilage. Inform supervisors when supplies are getting low or equipment is not working properly. Certified; Food Handler’s Permit, local government of Wyoming. Other Great Resumes & Cover Letters from this Industry: Resumes: Barista Resume ; Objective : Reliable and self-motivating with bachelor's degree in general biology and nationally certified pharmacy technician. Team player; great listener, receptive to instructions. Share your story in the objective statement and show the restaurant owner why you belong in the kitchen. Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items. Handled multiple cash and credit card transactions, also responsible for drawer count, report and bank deposits. If you want to follow in their path, we have prepared a Prep Cook resume example you can use to get your foot inside the kitchen door.eval(ez_write_tag([[580,400],'resumeok_com-medrectangle-3','ezslot_0',107,'0','0'])); You will be working with the Head or Executive Chef. Good Skills to Include on Prep Cook Resume Responsible for all aspects of kitchen and catering operations, food and labor costs Assist with resolving guest questions and concerns maintaining professionalism and a hospitable attitude Took and recorded temperature of food and food storage areas. Marinades all meat items according to prep guidelines, properly labels production date and stores them inside the walk-in chiller. 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